In The Mix

                                                                                                             Half/Full Pan

Baked  Lasagna      (w/meat)                                                             35/60

Baked Lasagne      (w/cheese)                                                           30/55

Baked Mac and Gouda Cheese                                                    30/55 

Penne Vodka      (w/sausage and mushrooms )                                  25/50

Baked Ziti or Rigatoni (w/meat)                                                                       35/60

Baked Ziti or Rigatoni  (w/cheese)                                                 30/55 

Eggplant Parmesan                                                                          35/65  

Sausage and Peppers                                                                       35/70

Meatballs and Sauce                                                                        30/60

Swedish Meatballs                                                                            30/60

Broccoli Rabe (w/sausage and orchietta pasta)                                             40/70

Penne (w/sausage,peas and cracked peppercorns in asiago cream)         25/50

Panne Cotte (escarole and beans tossed with frezzales

                                       topped with asiago and baked)                                                30/60

Chicken Marsala (w/mushrooms,Florio Marsala and Demi)                   35/70

Chicken Picatta (egg dipped sauteed with capers,wine and lemon)       35/70

Chicken Cacciatore (slow roasted with red and green peppers

                                                     onions and whole peeled tomatoes)                  35/70

Chicken Franchaise  (sauteed in lemon topped with lemon slices)   35/70  

Chicken Florentine  (topped with spinach and feta cheese)              35/70  

Sliced Marinated Flank Steak (w/vegetable medley)                   55/99

Stir Fried Beef Szechwan Style                                                    55/99

Tilapia Picatta (egg dipped and sauteed with capers,wine and lemon) M/P 

Herb Crusted Atlantic Salmon                                                     M/P                                            

       We Will Be Happy To Assist You In Creating A Custom Menu 

                           Based On Your Particular Needs